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Home
»
Recipes
»
Allergy-Friendly Options
»
Vegetarian
Vegetarian
GF
NF
VEG
Blueberry Cardamom Coconut Smoothie with Oats
5
minutes
minutes
DF
GF
NF
VEG
Spicy Tuna Veggie Boats for a No-Cook Lunch
10
minutes
minutes
DF
GF
V
VEG
Cinnamon Apple Breakfast Quinoa
20
minutes
minutes
NF
VEG
Cinnamon French Toast Casserole
1
hour
hour
10
minutes
minutes
DF
GF
V
VEG
Peach Pomegranate Oatmeal Bowl for American Heart Month
10
minutes
minutes
GF
NF
VEG
Winter Citrus Caprese Salad: Let Fresh Food Shine!
15
minutes
minutes
GF
VEG
Blueberry Coconut Overnight Oats
5
minutes
minutes
DF
GF
V
VEG
Focus on Fiber: Balsamic Raspberry Breakfast Bowl with Quaker Oats
5
minutes
minutes
VEG
Banana Cream & Cardamom Pancakes with Dannon Light & Fit
30
minutes
minutes
DF
GF
NF
VEG
The Savory Pesto Oatmeal Bowl That Will Get You Out of Bed!
10
minutes
minutes
GF
VEG
Simple Snacks for Athletes: Loaded Apple Nachos with Arctic Apples
5
minutes
minutes
VEG
Recipe ReDux: Easy Pesto Pasta Salad with Sun Dried Tomatoes
15
minutes
minutes
GF
VEG
Easy 5-Ingredient Pesto Sauce
5
minutes
minutes
GF
NF
VEG
Pumpkin Spice Baked Oatmeal Cups
40
minutes
minutes
DF
GF
NF
V
VEG
You’ll Want to Put This Lemon Chimichurri Sauce on Everything
10
minutes
minutes
DF
NF
VEG
Chimichurri Potato Breakfast Tacos
35
minutes
minutes
GF
NF
VEG
Chimichurri Shrimp Summer Salad
10
minutes
minutes
GF
VEG
Recipe ReDux: Crunchy Curried Tuna Salad Snackers
10
minutes
minutes
GF
NF
VEG
Lavender Infused Milk & Honey Cocktail
15
minutes
minutes
GF
VEG
5-Minute Garlic Scape Pesto
5
minutes
minutes
GF
VEG
Blueberry Hemp Heart Crumble
50
minutes
minutes
DF
GF
NF
V
VEG
Blueberry Lavender Mojitos
10
minutes
minutes
VEG
Cooking with Canned Food: Pears
20
minutes
minutes
DF
GF
NF
V
VEG
Roasted Sweet Potato Hummus
40
minutes
minutes
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