Cucumber Lime Vodka Tonic with Rosemary

This refreshing cocktail is a great way to use up leftover herbs. Enjoy with your favorite tonic water and vodka, or omit the alcohol for an easy mocktail.

Course Beverage, Cocktails

Cuisine American

Keyword Cocktails, Cucumber Lime Vodka Tonic, Easy Vodka Tonic, Vodka Tonic

Prep Time 5

Cook Time 0

Total Time 5

Servings drink

Calories 170kcal

Ingredients

7 oz diet tonic water or soda water
1 small cucumber
1 small lime
2 sprigs fresh rosemary
2 oz vodka
ice large cube

Instructions

Cut 2-3 thin slices off the end of the cucumber. Use a vegetable peeler to create thin slices from the long end of the cucumber.
Cut the lime wedges, then gently roll the cucumber slices around the lime wedge or into a rolled shape. Thread onto a toothpick to garnish your drink.
Add the cucumber slices and fresh rosemary to your glass. If desired, clap the sprig of rosemary between your hands to release a stronger aroma and flavor. Add the ice, diet tonic or soda water, and vodka, if using. Gently stir, garnish with the lime-cucumber toothpick, then serve immediately.

Nutrition